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September-October 2004

Read about the latest in restauraunt products, then order more information online from El Restaurante Mexicano. Click on your selections, fill in your contact information, and submit this form.

Source Guide: Magnificent moles!
El Torito's Tamal Oaxaqueño with Mole Coloradito
El Torito's Tamal Oaxaqueño with Mole Coloradito (Cocina Regíonal Mexicana)

Best Mexican Foods. New York distributor offers moles for your foodservice needs. Phone 800-867-8236. Info #402
La Preferida. Traditional mole paste from a Mexican foodservice leader. Add chicken broth for authentic flavor! Phone 800-621-5422. Info #403
Novamex. Rogelio Bueno Mole, a leading brand, comes in Red, Green, Pipian and Adobo varieties Phone 909-695-4425. Info #404
Adelita. Mole Oaxaqueño and Mole Poblano. Info #405
Doña Maria. Green Mole, Mole Pipian and Mole Adobo. Info #406
Cachaca from All Things Wine

Cachaca is a Brazilian liquor made from distilled sugar cane. Use Benvinda Cachaca from All Things Wine to make one of the most popular new drinks on the Mexican and Latin scene: the Caipirinha!
Info #279

REDPACK Petite Diced Tomatoes in Extra Heavy Juice

The perfect salsa starter! REDPACK has always been the smart start for great creations, and new REDPACK Petite Diced Tomatoes in Extra Heavy Juice was created with salsa in mind. Start with red, ripe and delicious REDPACK Petite Diced Tomatoes, then add your own secret ingredients for the best signature salsa your customers will love. Available in #10 cans.
Info #280

Biro's Strip Cutter and Marinator

The Pro-9 cuts strips of meat and chicken for carne asada and fajitas in much less time than it takes with a knife. Cuts into eight sizes from 1/4-inch to 2-inches wide. The VTS-41 vacuum marinator marinates in minutes, not hours!
Info #281

Bridgford Tortilla and Sopaipilla Dough

Easy to prepare, easy to store! Just thaw these frozen tortilla dough balls and sopaipilla dough to create traditional Hispanic desserts and other menu items for your restaurant customers.
Info #282

Gaimpex Frijol Natural Instantáneo

Great refried beans in an instant! Precooked, dehydrated and instant frijoles are ready in just 10 minutes, have the same flavor, color, aroma and texture as traditional frijoles. Shelf life of more than one year. Available in clear, black and pinto varieties.
Info #283

Kid Stuff Los Kitos Meal Program

Kid Stuff has added a variety of sports and nutrition-themed items to its line of Los Kitos Kids' Meal productsÑtoys, cups, placemats and sacks. All items come in Spanish and English. Free catalog available.
Info #284

Pompeii Lemon and Lime Juice

Great for all your bar and cooking needs. Lemon, Mexican lime and key lime juices from Pompeii contain lemon and lime essence for outstanding, fresh flavor. Come in 1/2-gallon, gallon, and five-gallon containers.
Info #285

Quick N' Crispy Greaseless Fryer

This stainless steel fryer fries, grills and bakes to a deep fat-fried crispiness using only hot air! Great for Mexican appetizers like taquitos, stuffed jalapeños and more. Two models available to meet any restaurant's needs.
Info #286

Cabrito Strube Cabrito

Goat meat is an essential ingredient on authentic Mexican menus. Strube offers seasoned, cooked, and fresh cabrito, all with approximately half the calories of chicken and beef.
Info #287

Tortillitas Las Mas Ricas

Made with only high-quality corn, these tortilla products from Chihuahua deliver "the Taste of Mexico at Your Door." Products include Tortilla Mesa, Tortilla Tacos, Tortilla Flauta, Tortilla Strips, Nachos, Totopos, and Whole Tostadas.
Info #288

Victoria Beverage Pineapple Soda

This new pineapple-flavored drink is the latest addition to Victoria Beverage's lineup that includes sodas in mandarina, naranja, tamarindo and limón, plus the refreshing Agua Mineral.
Info #289

Vintage Oilcloth tablecloths from Reign

These inexpensive table toppers will help create an authentic Mexican ambience in your eatery because they're made with re-engraved rollers of 1940s oilcloth designs. Vintage patterns include Pears and Pears & Apples. Durable, even when used with hot plates. Simply wipe clean! Other patterns available.
Info #290

Super-Premium 1800 Tequila

Create cocktails like the 1800 Ultimate Mexican Madras, the 1800 Ultimate Cosmolito, and the 1800 Mango Margarita with the Ultimate Portfolio of 100 percent blue agave tequilas that include 1800 Reposado, 1800 Añejo and the new 1800 Silver.
Info #291
Source Guide: Day of the Dead
Sugar
Skulls
Sugar
Rosita's teaches El Día de Los Muertos traditions
Reign Trading. Sugar skull molds and supplies, skeleton folk art, Day of the Dead T-shirts, papel picado banners, and books on Mexican traditions. Phone 626-307-7755. Info #393
Melissa Guerra. Handcut, tissue paper papel picado in Los Muertos pattern. Phone 877-875-2665. Info #394
Sugar
Skulls
Sugar
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