About us   Advertising   Articles/Recipes   Español   Free subscription   Posters/Books/Video   Restaurant supply directory
El Restaurante Mexicano

Marketplace

New Foodservice Products: January-February 2006

Read about the latest in restauraunt products, then order more information online from El Restaurante Mexicano. Click on your selections, fill in your contact information, and submit this form.

Mexican peppers and vegetables from Indel/h2>

Canned jalapeños, tomatillos, chile chipotle, salsas and green chiles are just some of the premium Mexican specialties Indel Food Products packs and imports from HACCP-approved plants in Chihuahua and Sinaloa, Mexico.

Jody Maroni's Chicken Mole Sausage

Smoked Chicken Mole Sausage is the latest addition to a product line that includes Yucatán Chicken and Turkey (or Duck) Sausage with Cilantro and Beer; Tequila Chicken with Jalapeños, Corn and Lime; and Turkey/Chicken Chorizo with Balsamic Vinegar and Mint.

Cabrito Tequila

Cabrito Tequila — a top-selling tequila in Mexico known for quality and affordability — is now available in the U.S. Distilled from pure agave in Los Altos de Jalisco, its slightly sweet flavor reveals hints of caramel and chamomile.

Mi Quinta Traditional Mexican Foods

Fully cooked products deliver authentic Mexican flavor plus the quality and consistency customers love. Try carnitas, barbacoa, chicken tinga, al pastor, Mexican rice, refried or charro beans, albondigas soup, tamales and more. Just heat and serve!

Mrs. Friday's Premium Fish for Tacos

Bring authentic Baja taste to your menu by adding fish tacos made with Mrs. Friday's fish products. Try the premium Tavern Battered Fish in halibut, cod, or pollack or the Gourmet Raw Breaded Fish in sole, flounder, ocean perch, pollack, and cod.

Tapatía Sangrita from RedEye Brand

Red Eye Brand introduces Tapatía, a sangrita mixer made with tomato juice, orange juice and spices. Serve as a chaser with tequila; in cocktails or non-alcoholic drinks; or add to any tomato-based recipe.

DULSEDA

Diageo introduces Dulseda, the first super-premium, creamy liqueur inspired by the taste of traditional Latin dulce de leche. This blend of Caribbean rums and real cream was created with input from dulce de leche lovers of all nationalities. Enjoy chilled or on the rocks.

BE&SCO's compact flour tortilla maker

Great for restaurants with limited space! This Flip Oven Flour Tortilla Machine makes up to 300 tortillas an hourÉand it fits almost anywhere! Available in 110- or 220-volt models. Other tortilla- and tamale-making products also available.

 
Name:
Company:
Address:
City:
State: ZIP:
Province/Country (if outside U.S.):
e-mail:
Phone:
Fax:
  About us   Advertising   Articles/Recipes   Español   Free subscription   Posters/Books/Video   Restaurant supply directory
©2008 Maiden Name Press LLC